Rubio

Rubio

Toscana IGT

Sangiovese, Montalcino’s most important grape variety, is fermented and aged exclusively in stainless steel tanks, giving life to a wine with great freshness and versatility. Deep ruby red in colour, Rubio is modern and elegant and conveys the lively fragrances and colours of an untouched natural environment.

 

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Climate trend

2021 will be remembered as a vintage of character, dynamic, unpredictable. It began with a mild winter, which led to an early budding, and continued with a rainy and cool spring, characterized by particularly cold days which led to a slowdown in the shoots growth. Despite April exceptional drops in temperature, San Polo vines have suffered in a limited way, thanks to the position of the vineyards which, located on a hill at an altitude of 400-450 meters, enjoy a constant breeze that maintains the vines dry and healthy, avoiding the danger of frost. The prolonged absence of rainfall in the period from May to the first half of July favored flowering and fruit set. The pre-closing phase of the bunch was anticipated, resulting in the formation of more sparse bunches. The summer, dry and drought, ended with a rainfall at the end of August which brought, in just two days, approximately 80mm of water, a precious gift from nature that has brought the water balance back to optimal levels.

Grape varieties

Grape varieties

100% Sangiovese

Soil

Vineyard

San Polo

Harvest

Grapes are harvested by hand in small 17 kg crates during the second half of September

Bottle

Size

750

Barrel

Vinification

After careful selection of the bunches, soft pressing of the grapes and cryomaceration prior to fermentation

Ageing

10 months in stainless steel tanks, 4 months in bottle

Fermentation

In tapered refrigerated stainless steel tanks

Malolactic fermentation

In stainless steel tanks

Awards

91

James Suckling

Aromas of currants and cherries with spiced orange peel, red licorice and cocoa. Medium- to full-bodied, compact and focused with depth and velvety texture. Well-integrated and lingering. Drink or hold.

4 foglie

Guida Bio

  • Rosso di Montalcino
  • Amphora Vignamasso
  • Brunello di Montalcino
  • Riserva
  • Podernovi
  • Vignavecchia