Carbon foot-print for type of product SECTOR TYPE OF ACTIVITY INDEX OF PRODUCT IMPACT VINEYARD Total quintals of grapes harvested and suitable for processing 1 q of grapes 0,044325 CELLAR Total liters of bulk wine/must produced and suitable for bottling 1 l of bulk wine/must 0,00035434 BOTTLING Total liters of wine packaged and ready for sale 0,75 l of wine 0,00067062 *Figures given by Equalitas 27/11/2023
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